Spiced, Creamy, and Easy to Make at Home
Perfect Chai Latte, as its name suggests, is the quintessential blend of our Caramel Spice Chai, creamy milk, and just the right touch of sweetness. This timeless chai offers a flavor profile that is both invigorating and soothing, with warm spices complementing the richness of the tea. Unlike overly sweetened or heavy lattes, the Perfect Chai Latte strikes a harmonious balance. Each sip feels like a gentle embrace, infusing comfort and warmth into your day.
Here’s how I refined my Perfect Chai Latte recipe over time. With so many approaches to making chai, I experimented until I found the ideal balance of spices, tea, and milk for a velvety, flavorful brew. This method has become my favorite, consistently delivering a creamy and aromatic chai latte that’s perfect for mornings, afternoons, or quiet evenings. For best results, serve it frothy with freshly steamed milk and a sprinkle of cinnamon or nutmeg on top.
What You Need

step by step recipe
01
Brew your caramel spice chai according to our directions here.
02
Add your milk, maple syrup, and vanilla extract to a milk frother and froth to taste.
03
Pour the frothed milk over the brewed chai and sprinkle of cinnamon or nutmeg over top.
04
Enjoy!
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