Spiced Elegance, Smooth Perfection
The Spiced Dirty Chai Latte is a captivating twist on the traditional chai, blending bold spices with the smooth richness of espresso. The result is a drink that’s both warming and invigorating, with layers of flavor that balance perfectly. Known for its spicy kick and velvety texture, this latte offers a unique, indulgent experience that elevates the classic chai to new heights. Throughout my journey with coffee and chai, the Dirty Chai Latte emerged as a favorite for those who seek a bold yet smooth beverage with a comforting depth.
No special secrets here—just brew a shot of espresso, mix with your chai, and add steamed milk to taste. Adjust the spice level to match your preference for an extra kick.
What You Need
step by step recipe
01
Brew your chai according to the directions on the package. Pour it into the mug and stir until dissolved. platea neque.
02
Stir in 1 packet of instant espresso.
03
With an electric or handheld frother, warm up your milk and add honey, frothing it until it reaches your desired foam.
04
Pour the frothed milk over the espresso chai mixture.
05
Enjoy!
